Darden Restaurants Inc
F:DDN
Decide at what price you'd be comfortable buying and we'll help you stay ready.
|
D
|
Darden Restaurants Inc
F:DDN
|
US |
|
E
|
Elvalhalcor Hellenic Copper and Aluminium Industry SA
ATHEX:ELHA
|
GR |
|
K
|
Kirin Holdings Co Ltd
XBER:KIR
|
JP |
|
A
|
ALM Equity AB
STO:ALM PREF
|
SE |
|
H
|
Haseko Corp
F:HS6
|
JP |
|
HubSpot Inc
NYSE:HUBS
|
US |
|
C
|
Calbee Inc
F:9CB
|
JP |
Darden Restaurants Inc
Darden Restaurants is a full-service restaurant company that owns and runs a portfolio of casual dining brands, including Olive Garden, LongHorn Steakhouse, and several other sit-down restaurant chains. It sells prepared food and drinks to everyday diners who want a meal served at the table, not a takeaway concept. The company makes money mainly from customer spending at its restaurants, with each brand aimed at a different meal occasion and price point. The business sits in the middle of the restaurant value chain: it does not just franchise a concept, it also manages many of the restaurants, the menus, purchasing, staffing, and guest experience. That gives Darden tight control over food quality, service style, and brand presentation. Its scale helps it buy ingredients, equipment, and other supplies for a large network of restaurants, which is important in a business where margins depend on careful cost control. Darden’s main customers are families, couples, and groups looking for a familiar sit-down meal, often for lunch, dinner, or special occasions. Its revenue comes from guest checks at company-run restaurants and, where applicable, franchise-related fees. What makes the model distinct is the combination of strong branded restaurant names with centralized management, so the company can spread recipes, operations, and buying power across many locations while keeping each brand’s identity clear.
Darden Restaurants is a full-service restaurant company that owns and runs a portfolio of casual dining brands, including Olive Garden, LongHorn Steakhouse, and several other sit-down restaurant chains. It sells prepared food and drinks to everyday diners who want a meal served at the table, not a takeaway concept. The company makes money mainly from customer spending at its restaurants, with each brand aimed at a different meal occasion and price point.
The business sits in the middle of the restaurant value chain: it does not just franchise a concept, it also manages many of the restaurants, the menus, purchasing, staffing, and guest experience. That gives Darden tight control over food quality, service style, and brand presentation. Its scale helps it buy ingredients, equipment, and other supplies for a large network of restaurants, which is important in a business where margins depend on careful cost control.
Darden’s main customers are families, couples, and groups looking for a familiar sit-down meal, often for lunch, dinner, or special occasions. Its revenue comes from guest checks at company-run restaurants and, where applicable, franchise-related fees. What makes the model distinct is the combination of strong branded restaurant names with centralized management, so the company can spread recipes, operations, and buying power across many locations while keeping each brand’s identity clear.
Strong finish: Darden said fiscal 2026 ended with a strong fourth quarter and a full year of sales and earnings above its initial expectations, while continuing to outpace the industry.
Guidance: Fiscal 2027 guidance calls for $13.6 billion to $13.75 billion in sales, same-restaurant sales growth of 2.5% to 3.5%, and diluted EPS of $11.10 to $11.35.
Cost pressure: Management expects about 3% total inflation next year, with beef still the biggest near-term pressure point, especially in the first quarter.
Olive Garden: The brand is expected to grow toward the lower end of the company’s sales range, while margins are expected to be flat to positive even as Darden keeps investing in menu and guest experience.
LongHorn strength: LongHorn posted another standout year, helped by food quality, service, strong value, and a relative benefit from beef inflation.
Development ramp: Darden plans 75 to 80 gross new openings plus 11 Bahama Breeze conversions in fiscal 2027, which will create some near-term preopening cost pressure.
Capital return: The board raised the quarterly dividend by 8% to $1.62 per share, and Darden returned $1.4 billion to shareholders in fiscal 2026.